Are New Meal Distributing Systems Worth the Effort for Improving Patient Satisfaction with Foodservice?

Authors

Laurel G. Lambert, National Food Service Management Institute
Jane Boudreaux, University of Southern Mississippi
Martha Conklin, University of Southern Mississippi
M. Kathleen Yadrick, University of Southern MississippiFollow

Document Type

Article

Publication Date

9-1-1999

Department

Nutrition and Food Systems

Publication Title

Journal of the American Dietetic Association

Volume

99

Issue

9

First Page

1112

Last Page

1114

Recommended Citation

Lambert, L. G., Boudreaux, J., Conklin, M., Yadrick, M. K. (1999). Are New Meal Distributing Systems Worth the Effort for Improving Patient Satisfaction with Foodservice?. Journal of the American Dietetic Association, 99(9), 1112-1114.
Available at: https://aquila.usm.edu/fac_pubs/4759