Serving Children With Special Health Care Needs: Nutrition Services and Employee Training Needs in the School Lunch Program
Document Type
Article
Publication Date
12-1-1991
Department
Nutrition and Food Systems
Publication Title
Journal of the American Dietetic Association
Volume
91
Issue
12
First Page
1585
Last Page
1586
Recommended Citation
Gandy, L.,
Yadrick, M. K.,
Boudreaux, L.,
Smith, E.
(1991). Serving Children With Special Health Care Needs: Nutrition Services and Employee Training Needs in the School Lunch Program. Journal of the American Dietetic Association, 91(12), 1585-1586.
Available at: https://aquila.usm.edu/fac_pubs/7129