Influence of Food Choices on High School Students' Perception of School Foodservice

Authors

Mary Kay Meyer, University of Southern Mississippi

Document Type

Article

Publication Date

8-1-2000

Department

Nutrition and Food Systems

Publication Title

Journal of the American Dietetic Association

Volume

100

Issue

8

First Page

952

Last Page

954

Recommended Citation

Meyer, M. K. (2000). Influence of Food Choices on High School Students' Perception of School Foodservice. Journal of the American Dietetic Association, 100(8), 952-954.
Available at: https://aquila.usm.edu/fac_pubs/4156