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Dissertations from 2017

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Defining Deliberate Practice in Supervised Dietetics Education, Kevin D. Haubrick

Dissertations from 2016

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An Evaluation of African American Fathers’ Perceptions and Influences on Child Food Choices and Physical Activity Behaviors, Valerie Annette Richardson

Dissertations from 2015

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Hospital Practices Related to Breastfeeding in Mississippi: A Socio-ecological Approach, Amir Alakaam

Dissertations from 2014

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Influence of Resources, Resource Loss, and Coping Response on Food Management Practices and Food Security, Simone Perette Camel

Dissertations from 2013

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The Effectiveness of Internet and Instant Messaging Approaches in Promoting Intention to Breastfeed, Brigett Landry Scott

Dissertations from 2011

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Examining Dietary Acculturation in Hispanic Males Residing in South Mississippi, Diana Katherine Cuy Castellanos

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Development of an Instrument Measuring the Perceived Attributes of Using a Healthy Diet Innovation, Holly Ann Federico Huye

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Latent Growth Modeling of a Nutrition and Physical Activity Intervention, Alicia Dea Sample

Dissertations from 2009

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The Relationship Between Calcium Intake, Obesity, and Cardiovascular Disease Risk Factors: The Jackson Heart Study, Marjuyua Lartey-Rowser

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The Relationship Between Calcium Intake, Obesity, and Cardiovascular Disease Risk Factors: The Jackson Heart Study, Marjuyua Lartey-Rowser

Dissertations from 2007

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Examining the Relationships Among Obesity, Food Insecurity, Perceived Stress and Emotional Eating, Kristi Lynn Lewis Lofton

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A Comprehensive Process Evaluation of a Community Based Participatory Research Intervention, Fit for Life Steps, Alicia Raby Powers

Dissertations from 2005

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An Investigation of Self-Concept Domain Scores, a Food Guide Pyramid Index, Media Use, and Other Demographic Variables Impacting the Body Mass Index of Preadolescent Children in Southern Mississippi, Vicky Renee Conder-Elliott

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An Assessment of Self-Efficacy and Glucose Control After Attendance at a Summer Camp for Children and Adolescents With Diabetes, Katherine Anne Davis

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Evaluating the Effectiveness of the Delta Nutrition Intervention Research Initiative (NIRI) Community-Academia Coalitions as Perceived by Community Partners, Murugi Ndirangu

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Culture and Service Quality Perceptions: Development of a University Foodservice Survey, Tanya Maren Ruetzler

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Multi-Factor Menu Analysis Using Data Envelopment Analysis, James Joseph Taylor

Dissertations from 2003

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Factors That Influence After-School Care Program Coordinators' Job Performance As It Relates to Documentation of Accountability in the National School Lunch Program Snack Service, Jerry Barrett Cater

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Behavioral Factors Influencing the Use of Multivitamin Supplements by College Female Students: The Application of the Theory of Planned Behavior, Roman M. Pawlak

Dissertations from 2001

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Motivations and Barriers Associated With School Food and Nutrition Professionals Choosing to Participate In a National Credentialing Exam, Deborah Carolyn Hutcherson Carr

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Structural Analysis of the Relationship of Food Insufficiency to Cardiovascular Disease Risk and Outcomes Among Adults From the Southern Region of NHANES III, Carol Lawson Connell

Dissertations from 2000

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The Use of Self-Efficacy In Predicting Weight-Loss Outcomes Among College Students In South Louisiana, Jacinda Sue Bonvillain

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Environmental Conditioning as a Food Service Marketing Strategy: Effects of Pleasant Ambient Scents On Patient Satisfaction, Nancy Louise Sherman Glover

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The Relationship Between Parents' Behavioral Intentions to Encourage Their Lower Elementary School-Aged Children to Participate in the National School Lunch Program and Their Children's Actual Participation, Laurel Greenway Lambert

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A Comparison of Foodservice Employees' and Students' Perceptions of Satisfaction With School Foodservice Programs, Yvette Marie LeGros LeBlanc

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Student Satisfaction, Participation, and District Change Management Activities Associated With the Implementation of a New Menu System In Mississippi High Schools, Janet Ball Levins

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The Use of Stages of Change to Improve Adherence With Interdialytic Weight Gain Recommendation In Hemodialysis Patients, Elaine Marie Fontenot Molaison