Top Predictors of Middle/Junior High School Students' Satisfaction with School Foodservice and Nutrition Programs

Authors

Mary Kay Meyer, University of Southern Mississippi

Document Type

Article

Publication Date

1-1-2000

Department

Nutrition and Food Systems

Publication Title

Journal of the American Dietetic Association

Volume

100

Issue

1

First Page

100

Last Page

103

Recommended Citation

Meyer, M. K. (2000). Top Predictors of Middle/Junior High School Students' Satisfaction with School Foodservice and Nutrition Programs. Journal of the American Dietetic Association, 100(1), 100-103.
Available at: https://aquila.usm.edu/fac_pubs/4332